Updated August 21, 2021Making healthy snacks and meals is easier when you can track nutrients and calories. Creating a nutrition fact label for your favorite recipes can help you better understand each ingredient’s nutritional value and how it impacts your overall health. In addition to calories, our recipe counter makes it easy to track everything from carbohydrates to protein in your homemade dishes.How to Use the Recipe Calorie CalculatorEnter your ingredients: First, enter your recipe ingredients. Before each ingredient, list the item’s measurements. For example, “2 tablespoons of olive oil.”Enter serving size: Once you’ve listed all your ingredients and measurements, enter the number of servings. If you don’t know the number of servings, you can enter the serving size—”1 cup” for example.Understand the nutrition facts: Next, click “Analyze Recipe”—this will generate the nutrition label listing calories, cholesterol, sodium, carbohydrates, protein, and various vitamins and minerals in the recipe. Reading through the nutrition facts will give you a clear idea of the dish’s nutritional value.Save and print your label: Once you finalize your list of ingredients, measurements, and serving size, you can choose to print your nutrition facts label or save it with an embedded code. Clicking the “Embed this Label” button will generate a link you can copy and paste for future reference. You can even use this link to insert your recipe’s nutrition facts into a blog.Edit and start over: Before you print or save your nutrition facts label, you may want to make changes to the ingredients list. You can do this by clicking “Edit Recipe.” Then you will need to click the item you want to edit and make the necessary adjustments. To start from scratch on a new label, click “Clear Recipe.” Keep in mind clicking this button will delete all previous ingredients.Maximizing Our Recipe Nutrition CalculatorNutritional facts labels are vital if you are tracking your daily calories or trying to eat more nutrient-rich foods. However, these facts can also help you maintain a healthy diet. Below we explain how to maximize the recipe calculator.Create healthy recipes: The recipe calculator lets you see what each ingredient contributes to the overall nutritional value of the dish. If you find some items in your recipe have a high calorie, fat, or sodium content, you can swap them out for healthier options or adjust the measurements. For example, mayonnaise is high in fat and calories. Replacing 1 cup of mayonnaise in a dish with Greek yogurt can lower the calories and improve its nutritional value. The recipe calculator is a great way to create healthy meals before you even start cooking.Compare recipes: If you have two recipes for the same dish, entering the ingredients into the recipe calculator can help you determine which one is healthier.Discover the nutrition facts: Most recipes found online and in cookbooks list the nutritional facts, but this may not always be the case. If you come across a recipe without this information, the recipe calculator can help.Improve meal prep and shopping list: Using the recipe calculator, you can plan your meals for the week and determine which ingredients you need. Once you bring your groceries home, you can clean them and measure them ahead of time to make the cooking process quick and easy.TroubleshootingWhen you use the recipe calculator, you may see an error message, or it may be unable to calculate your nutritional value correctly. This typically occurs for the following reasons.Unrecognizable ingredients: The food listed may not be stored in the calculator’s database. If you see this message, edit the name of the ingredient and click “Update Recipe.”Unrecognizable measurements: The measurements entered may not be accurate, or they may not relate to the ingredient. For example, 1 cup of pasta is not recognizable, but 1 ounce of pasta is. If you see this message, click on the ingredient to edit the measurements and then click “Update Recipe.”Did We Help?Calculating the calories and nutrient value in your homemade recipes can be difficult. With the help of our recipe calculator, you can better understand the dish’s overall effect on your health. This calculator will help you determine the calories in your favorite dishes, but it will also help you maintain a healthy lifestyle and make the process of eating better easier.This article is for informational purposes and should not replace advice from your doctor or other medical professional. CommentsLeave a comment David January 20, 2021 at 12:59 pm ReplyWhere is the link to the recipe Calorie Calculator susie kay February 3, 2021 at 12:36 pm Replygo up to the top under featured. Lori Thacker January 22, 2021 at 6:59 am ReplyWhere do I enter.the ingredients? Leave a comment Cancel replyLeave a CommentYour email address will not be published. Required fields are marked * Comment Name Email I agree to the Terms and Conditions of this website.