OverviewCals/servingServings5222 Prep timeCook timeTotal time10 mins30 mins40 minsThis oven fried crispy chicken is a great way to enjoy meat in a much healthier way than usual. You will be amazed at how crispy and delicious this taste is. Share it with your loved ones, make it for a dinner party or just serve it for your Sunday lunch. It can perfectly work in an air fryer or just baked in an oven like shown in this recipe. You will love it either way. IngredientsGluten Free Oven Fried Crispy Chicken Breast¾ cup rolled oats½ cup grated parmesan cheeseSalt and pepper to taste1 teaspoon chili flakes½ teaspoon dried garlic powder½ teaspoon paprika1 lb chicken breast2 tablespoons olive oilDirectionsGluten Free Oven Fried Crispy Chicken Breast In a mini chopper or food processor blitz the rolled oats, grated parmesan cheese, salt and pepper to taste, chili flakes, garlic powder, and paprika. Roll the chicken in this mixture and place each piece in a baking tray lined with a piece of parchment paper. Drizzle some olive oil on top and bake in an already heated oven at 350 F or 180 C degrees for about 30 minutes. CommentsLeave a comment EJ November 29, 2020 at 7:21 am ReplyAre you using skinless, boneless chicken breast? HealthyBeat November 29, 2020 at 9:18 am ReplyYes. Leave a comment Cancel replyLeave a CommentYour email address will not be published. Required fields are marked * Comment Name Email I agree to the Terms and Conditions of this website.